Part-Time Concessions Worker

Job Description

Essential Duties:  Essential job duties for this position include the following items. Other duties must be performed as assigned or required.

• Sell merchandise to customers.
• Works alone and with other store staff to prepare food items such as hamburgers, hot dogs, sandwiches, French fries, and larger meals for planned special events.
• Able to practice sanitation and hygiene in food prep. 
• Will clean kitchen, banquette area, public bathrooms, and other areas as assigned. 
• Rents canoes and kayaks.
• Processes walk in registrations for campground cabins and campsites.
• Serves as a point of information for park visitors. Must be knowledgeable on subjects pertaining to the park and its activities or know where to get the answers to customer questions.
• Ability to make change and deal with money. 
• Must be honest, responsible, and uphold the image of Clinton County Conservation. 
• Will work a nonstandard workweek. 
• Other duties as assigned

Minimum Qualifications Requirements - (Education and Experience):

• Experience in food prep, sanitation, hygiene, and cash handling.
• Ability to use computer software such as MS Excel and Word is required. 
• Must be at least 16 years of age

Minimum Qualifications – (Knowledge, Skills and Abilities):

Language Skills:

• Ability to read, analyze, and interpret general business periodicals and, technical procedures,
• Ability to write reports, general business correspondence, and procedure manuals.
• Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
• Ability to order and manage a budget and stock/supplies. 

Mathematical Skills:

• Ability to calculate figures and amounts such as discounts, interest, proportions, and percentages.

• Ability to apply concepts of basic algebra.

Reasoning Ability:

• Ability to define problems, collect data, establish facts, and draw valid conclusions.
• Ability to interpret an extensive variety of technical instructions in mathematical or diagram form. 
• Ability to analyze customer wants/needs to keep income flow for concessions. 

Work Environment: 

• Environmental – Frequently exposed to work near moving mechanical parts.  Occasionally exposed to wet or humid conditions (non-weather); toxic or caustic chemicals; outdoor weather conditions; and vibration.  Works with kitchen utensils, sharp objects, and oven/stove top heating elements including deep fryer. 
• Noise – Moderate (example:  business office with computers and printers, light traffic).

Physical Demands: 

• Standing or being stationary – Approximately greater than 2/3 of on-the-job time.
• Walking or traversing – Approximately greater than 2/3 of on-the-job time.
• Sitting or being stationary – Approximately less than 1/3 of on-the-job time.
• Use of hands to finger, handle or feel or otherwise operate, activate, use, prepare, inspect, place, detect, or position items feel – Approximately greater than 2/3 of on-the-job time.
• Reaching with hands and arms or otherwise secure objects at a distance – Approximately greater than 2/3 of on-the-job time.
• Climbing or balancing – Approximately less than 1/3 of on-the-job time.
• Stoop, kneel, crouch, crawl or otherwise position oneself to move– Approximately less than 1/3 of on-the-job time.
• Talking/Hearing or otherwise communicate, detect, converse with, discern, convey, express oneself, exchange information – Approximately greater than 2/3 of on-the-job time.
• Tasting or smelling – Approximately less than 1/3 of on-the-job time.
• Weight lifted/Force exerted – Occasionally requires lifting of objects up to 50 pounds.

Vision – Close vision (clear vision at 20 inches or less); Distance vision (clear vision at 20 feet or more); Peripheral vision (ability to observe an area that can be seen up and down or to the left and right while eyes are fixed on a given point); Depth perception (three-dimensional vision, ability to judge distances and spatial relationships); Ability to adjust focus (ability to adjust the eye to bring an object into sharp focus).

Certificates, Licenses, Registrations:

• AAA Food Handlers Certification within 30 days of hire

Supplemental Information:

• Clinton County is an EEO employer and will engage in the interactive process where necessary to determine if a reasonable accommodation can be implemented to permit any person to perform the essential functions of the job.

Apply Online

• Job Type: Part-Time
• Department: Conservation
• Salary Range: 17.38/hour
• Posted: 9/23/24
• Expires: 10/3/24